Recipes | Pimm’s 4 Ways

Pimm’s – it has to be the nation’s favourite summer tipple. Hand us a highball filled with ice, cucumber, strawberries and mint with a good glug of Pimm’s, topped up with lemonade and we’ll be over the moon. But, would you believe us if we said there are other ways to enjoy Pimm’s? Would you believe us if we said that you can enjoy Pimm’s in winter too? It’s crazy, we know, but we think you’ll love the following recipes.
Lemonade isn’t Pimm’s only best friend
Ginger Beer is a great friend too! The following recipe is deliciously refreshing, zingy and perfect for sipping in the summer.
- Highball filled with Ice
- 50ml Pimm’s No.1
- 150ml Fever Tree Ginger Beer
- Slice of Lemon
You don’t have to choose between Champagne or Pimms
They work in perfect harmony for the ultimate decadent celebratory drink! If you’re mad for Prosecco, this works just as well.
- Champagne Flute
- 25ml Pimm’s No.1
- Champagne
- Finished off with a Strawberry
The ultimate Winter Wedding arrival drink
If you think because you’re having a Winter Wedding that Pimm’s can’t join the party, don’t panic! Pimm’s have a range of flavours perfect for the cooler months. The following cocktail provides a spiced, delicate and flavourful addition to your reception drinks line up!
- Highball filled with Ice
- 50ml Pimm’s Blackberry & Elderflower
- 10ml Monin Vanilla Syrup
- Sprinkle of Cinnamon
- Cinnamon Stick
Spice up your Autumn tipple
Another twist on the summer classic that sees you sipping Pimm’s throughout the Autumn months.
- Wine Glass filled with Ice
- 50ml Winter Pimm’s
- 150ml Fever Tree Ginger Ale
- Wedge of Lime
So there you have it! Proof that Pimm’s isn’t just for summer. Cheers, and keep on sipping!